Calculate Your Body Mass Index and Understand Your Health Status
Underweight: Less than 18.5
Normal weight: 18.5 – 24.9
Overweight: 25 – 29.9
Obesity: 30 or greater
Body Mass Index (BMI) is a simple calculation using a person's height and weight. The formula is BMI = kg/m2 where kg is a person's weight in kilograms and m2 is their height in meters squared.
BMI provides a reliable indicator of body fatness for most people and is used to screen for weight categories that may lead to health problems.
| BMI Category | BMI Range | Health Risk Level |
|---|---|---|
| Underweight | Below 18.5 | Increased risk of nutritional deficiencies and osteoporosis |
| Normal weight | 18.5 - 24.9 | Lowest risk of weight-related health problems |
| Overweight | 25 - 29.9 | Moderately increased risk of health conditions |
| Obesity Class I | 30 - 34.9 | High risk of developing serious health conditions |
| Obesity Class II | 35 - 39.9 | Very high risk of health complications |
| Obesity Class III | 40 and above | Extremely high risk of life-threatening conditions |
While BMI is a useful screening tool, it has limitations:
For most adults, a healthy BMI falls between 18.5 and 24.9. This range is associated with the lowest risk of weight-related health problems.
For most people, checking BMI every few months is sufficient unless you're actively trying to lose or gain weight. More important than frequent BMI checks is paying attention to overall health indicators and lifestyle habits.
Yes, BMI can categorize muscular individuals as overweight or obese even when they have low body fat. This is because BMI doesn't distinguish between muscle and fat mass.
The BMI calculation is the same for men and women, but interpretation may differ slightly since women typically have higher body fat percentages than men at the same BMI.